I make this every year from eggs, sugar, milk, vanilla and a little Irish Whiskey. Topped with whipping cream and mint sprigs it's the perfect finish to your St. Patty's Day celebration. You can easily substitute a package of pudding mix and add about a Tablespoon of Irish Whiskey. Too much and the flavor is too strong and your pudding won't set properly. Sorry, no pictures until tomorrow. : ( I hope to have my pudding/custard made around noon, so check back for a more thorough recipe and my snaps. Thanks!
